2021 Senior Farmers Market Nutrition Program is now open. The Market Season is June 1 – October 31.
The Senior Farmers Market Nutrition Program (SFMNP) is to provide seniors in Lewis, Mason and Thurston Counties the opportunity to purchase fresh, nutritious, unprepared, unprocessed, locally grown fruits, vegetables, honey and fresh-cut herbs from authorized farmers markets and roadside stands. Participants will also receive nutrition educational materials including recipes, nutrient values, food preparation and storage information.
Click below for more info and to download an application with directions.